Jhansi : The aroma of indigenous spices from Bundelkhand has once again made its mark on the national map, thanks to Bundeli Chef Season 2. Organized by renowned regional digital media platform Bundelkhand 24x7, the grand finale of this unique culinary competition took place in the heart of Jhansi on Sunday, May 11. More than a cooking contest, the event became a celebration of Bundelkhand’s rich tradition, culinary finesse, and the empowerment of women.
Zahida Parveen from Jhansi emerged as the winner, charming the judges with her simplicity, confidence, and authentic Bundeli flavours. Rashmi Thakur from Sagar was named the first runner-up, while Poonam Rayakwar secured the position of second runner-up. All three winners were felicitated with trophies, silver anklets, and attractive gifts. Other finalists received certificates and tokens of appreciation.
The journey began with 88 participants, culminating in a high-stakes finale featuring the top five: Zahida Parveen, Poonam Rayakwar, Sakshi Shrivastava from Jhansi, Ruchi Jain from Lalitpur, and Rashmi Thakur from Sagar. The final challenge was a surprise—renowned film actress Sushmita Mukherjee tasked the contestants to prepare Aloo Paratha and Gulab Jamun in two hours, judging them not only on taste but also on presentation, plating, table decoration, and traditional attire.
Star chefs and judges included Chef Sanjay Sharma, previous season's winner Shamita Singh, and Shivani Kamariya. The judges were thoroughly impressed with the dedication and creativity displayed.
Bundelkhand 24x7 Director, Asif Patel, expressed pride in the participants, stating, “This show has proven that the women of Bundelkhand are no longer confined to their kitchens—they’re turning their heritage into a confident public identity. Every plate told a story of tradition and courage.”
The success of Bundeli Chef Season 2 was supported by key sponsors and collaborators. Rudrani Kala Gram provided creative support, PR 24x7 served as the PR partner, and Rasa Aroma along with My Coconuts were the gift partners. OOH Bazaar managed the event's digital reach, amplifying the cultural and culinary journey to a broader audience.
Formerly known as Bundelkhand Troople, Bundelkhand 24x7 is a rapidly emerging digital news platform in the region. It champions the demand for Bundelkhand statehood, raises awareness about grassroots issues, and actively preserves Bundeli folk culture and art. Through initiatives like Bundeli Bavra and Bundeli Chef, the channel empowers local talent and bridges the gap between people and policymakers, especially during elections.
Zahida Parveen, Bundeli Chef Season 2, Bundelkhand 24x7, Jhansi, women empowerment, traditional cuisine, Bundeli food, grand finale, regional culture, Aloo Paratha, Gulab Jamun, culinary competition, Sushmita Mukherjee, Chef Sanjay Sharma, Bundelkhand heritage.